Since Missouri is in a drought, produce is high in the stores. I know for sure I am way ahead based on what we have eaten vs would have had to of bought in the store.
So far we have harbevested peas, carrots and peppers to the freezer, with more coming on, about 25 lbs of onions, same of potatoes, and hundreds of tomatoes, tons of herbs, peaches, blueberries and cucumbers.
More stuff isn't ready yet, and there will be a lot more yet to harvest, and a second planting when it gets cooler.
So far we have harbevested peas, carrots and peppers to the freezer, with more coming on, about 25 lbs of onions, same of potatoes, and hundreds of tomatoes, tons of herbs, peaches, blueberries and cucumbers.
More stuff isn't ready yet, and there will be a lot more yet to harvest, and a second planting when it gets cooler.
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