I found dead grubs in my macaroni tonight when I was cooking Minestrone Soup. I want to contact the company about it ASAP but I'm not sure what or how to tell them in an effective way. Please help!
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Dead bugs in food! Help!
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Re: Dead bugs in food! Help!
Well, I'd like a reimbursmnent for all the ingredients that went into making the soup too, as I caught it right after I poured it into my pot (eewww). Who knows, there might be more in there. DH says not to throw it out (I made a ton of it too) that he will eat it anyway..."extra protein". Makes me sick just thinking about it...
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Re: Dead bugs in food! Help!
Check your other dry goods now! It may not have originated in the macaroni. A friend of mine brought home something and it spread all through his pantry; everything had to be discarded.
If you didn't find live bugs, you're probably ok though.
As for calling the FDA - it's a grain product, sadly sometimes you are going to get a bug in your flour, cereal, etc. I'm not saying eat it, it's just one of those hazards of life!
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Re: Dead bugs in food! Help!
I didn't get in touch with the FDA, I figure it happens some times. I did get in touch with the store (it was a store brand) and they are sending me out a $5 coupon to reimburse for the macaroni. I think my whole double batch of soup cost about that much.
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Re: Dead bugs in food! Help!
Yes I also bought a 25 lb bag of flour from Smart & Final. After a few uses, I noticed the mealy thingys. I took the whole bag back and they replaced it.
However, I was diligent in cleaning out the pantry so other things were not contaminated.
I don't buy that much anymore (use whole wheat now anyway) and EVERYTHING goes in airtight containers even if it's just a ziploc bag.
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