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General Discussion (Food/etc) Talk about general topics in regard to food, coupons and recipes

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  #161 (permalink)  
Old 05-02-2009, 04:21 PM
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I am making what I make best,...........reservations!!
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  #162 (permalink)  
Old 05-02-2009, 04:32 PM
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We ordered Pizza for the first time in over 2 months. I am in the process of painting the kitchen and ran out of time to make something.
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  #163 (permalink)  
Old 05-11-2009, 11:35 AM
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We got FREE double cheeseburgers for Lunch today, (turn in your Orlando Magic ticket stubs and a free double cheeseburger)
Dinner- starkist frozen fish (FREE from a grocery deal) and Rice(free from a campaign!) I will steam some veggies too, so my overall cost for dinner will be around $1 for veggies and whatever we decide to drink!
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  #164 (permalink)  
Old 06-11-2009, 06:53 PM
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I was going to make parmesan risotto but I got lazy so I'm heating up a frozen dinner.
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  #165 (permalink)  
Old 06-11-2009, 09:53 PM
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ugh this thread just reminded me that I forgot to eat dinner. Work all day, school all night I'm gonna finish off these peanut M&M's and hit the sack... healthy!
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  #166 (permalink)  
Old 06-13-2009, 10:46 PM
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i'm making spicy sweet potato and lentil soup
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  #167 (permalink)  
Old 06-15-2009, 05:10 PM
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I am having the worst craving for pickled pigs feet, and pickled eggs!

Time to go see NANA!!
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  #168 (permalink)  
Old 06-15-2009, 09:22 PM
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I made Potato-Zucchini Skillet Pancake for dinner and mini cherry pies for dessert.
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  #169 (permalink)  
Old 06-15-2009, 11:25 PM
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i made some sun dried tomato sauce penne pasta. it was yummy !
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  #170 (permalink)  
Old 06-16-2009, 07:16 AM
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Herb Baked Salmon, Baked potato with sour cream and butter, corn on the cob for my hubby and a mixed salad. Plus jello later on.
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  #171 (permalink)  
Old 06-16-2009, 08:26 PM
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No cooking at all today unless you call using the microwave cooking.

Yogurt for breakfast,
Pizza in the microwave for lunch at work
&
Subway for dinner

Was too tired to cook!
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  #172 (permalink)  
Old 06-16-2009, 08:49 PM
kork13 kork13 is offline
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Not today, but on Sunday I made a bunch of chicken curry (love it), and it was also lunch today and will be lunch tomorrow. yum
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  #173 (permalink)  
Old 06-17-2009, 08:38 AM
Aleta Aleta is offline
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I made seasoned small red beans from scratch with white rice. I also made a salad of cooked diced potatoes, cut green beans, red onions, with a cider vinegar and olive oil.
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  #174 (permalink)  
Old 06-17-2009, 07:52 PM
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We had spaghetti & meatballs, garlic bread :-)
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  #175 (permalink)  
Old 06-18-2009, 11:57 AM
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We're having baked herb bay scallops over pasta, peas, and a small salad.
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  #176 (permalink)  
Old 06-18-2009, 12:43 PM
Joan.of.the.Arch Joan.of.the.Arch is offline
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Breakfast: braised lettuce (yes you read that right) + tofu + onion + garlic + soy sauce.

Lunch: Cheese sandwich with a smear of tomato paste; broccoli

Supper: Probably baked chicken from last night; carrots; more broccoli; lettuce + green onion + snow pea salad.

I'll spend very little time on food prep today. Picking the peas will take longer than anything else.
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  #177 (permalink)  
Old 06-18-2009, 04:03 PM
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Joan of the Arch: I agree with you about braised lettuce. It is delicious. I make a Grilled Cheese sandwich with a bit of mayonaise on the inside of the bread and lettuce. It is a great combination. I was a waitress years ago and had a customer order this combo which I thought was a bit odd but I eventually made it for myself and it has become one of my favorite sandwiches.

Some people even add a little bit of onion that is sliced very thin or even shaved onto the sandwich as well.
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  #178 (permalink)  
Old 05-07-2011, 12:22 AM
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Hi All,
I will try diet pizza today. I love pizza and one of my gym mate gave me the recipe of diet pizza yesterday.
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  #179 (permalink)  
Old 06-28-2011, 01:00 AM
CouponRefund CouponRefund is offline
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Quote:
Originally Posted by cschin4 View Post
I bought some tortelli in a BOGO. I am going to make that, salad, and some bread. What is on your menu today?
If you don't mind then may you share your meal with me...
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  #180 (permalink)  
Old 06-28-2011, 12:45 PM
snafu snafu is offline
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Made chicken pot pie yesterday as a plan-over for Sunday's baked chicken. It allows me to use up the left over mashed potato, small bits of frozen veggies that are insufficient for family portion and crudities that were replaced salad on Sunday. I'll make a fresh salad to support the left over savory pie and there is jello for dessert with or without ice creme for DKs. 9 PM snack is watermelon that wasn't sliced on Sunday
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