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Originally Posted by lgslgs
We grow a lot of our food, cook from scratch, make soup stock out of any vegetable trimmings, compost the trimmings after the soup stock is done, and then use the compost to grow more food.
Lynda
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Ditto, we used to keep pigs, and then eat the pigs, but I don't work there anymore. Everytime I throw greasey, meat things out, I keep thinking all I need is a pig.