Re: time saving tips??
I make up baggies of pancake mix, so when it's pancake day here, I don't have to measure out dry ingredients. I do the same for my waffle recipe. I've had the same baggies for years, they are still holding up! So nice in the AM (or for dinner) to just grab a bag & add the liquids........then ready to cook.
I do the same thing with anything I'm cooking actually. If I'm making a cake, biscuits, whatever.........I'll make one in the mixer/bowl and then put the same dry ingredients in a baggie. Label and toss in the pantry. Very quick cooking that way!
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