[DivaJen]

Originally Posted by flash

HONEY GRAHAM CRACKERS

1 1/2 c. flour
1 c. whole wheat flour
1/3 c. sugar
1/2 c. shortening
1/4 c. honey
1/4 c. oil
3 Tbsp cold water
1 tsp. salt
1 tsp. baking soda
1 Tbsp. molasses

Mix all ingredients together until well blended. Divide dough in half and place each half on an ungreased cookie sheet 14 x 17". Flatten and roll, with rolling pin, to 10 x 12" rectangle. If necessary, dust rolling pin with flour to prevent sticking. Mark into 2" squares, leaving dough in place. Prick all over with fork. Bake at 400 degrees F 6 - 8 minutes, until light brown. Remove from oven. Cut apart at markings while still hot. Let cool on sheet or rack. Repeat with remaining dough. Makes 60.

Mom says it works well with alternative sweetners, but I haven't tried.

Also have recipes for vanilla wafers, cheese nips, veggie thins, flatbread, wheat thins, saltines, butter crackers, oatmeal crackers, wheat crackers, sesame seed water crackers, soft pretzels...easily modified for your preferred ingredients.

Thanks! I'll have to try substituting for the shortening (trans fat) but this recipe seems easy.

Vanilla wafers....yummmmm....one of my faves. Please don't post that one.