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Originally Posted by flash
Do you make your own fruit leathers (or whatever they are called these days) and granola? How about apple cake or oatmeal cake (or the cupcake/muffin equivalent)? You can make your own fruit pies/tarts, without sugar -- Mom makes a diabetic crust, but my crust doesn't flake unless it's full butter.
Homemade graham crackers are wonderful.
I make muffins without flour or sugar, just grains, egg whites, lots of fruits/veggies, sometimes protein powder for DH. Super way to use up this and that.
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Fruit leather - I stay away from them as they get stuck in DD's teeth. She's had one cavity, and I have had a bunch of them, so I worry that her teeth may be soft like mine.
Granola - I love it, but she isn't a big fan. And I eat way too much of it when we have it on hand.
I'd like to hear more about the homemade graham crackers as well.