I fully realize it was throughly reheated before being served. I'm sure a fair amount of bacteria developed while this food sat on the stove and I'm just as sure the cooking process killed most or all of it. I don't recall anyone getting sick from any of it.
This was a time and place where wasting any food was completely unacceptable and it was a common practice in the community.
__________________
"Those who can't remember the past are condemmed to repeat it".- George Santayana.
|