http://www.foodtv.ca/recipes/browse/...DropHost=39355
I hope this link works as Sandi Richard's recipes are quick, easy to prepare, and delicious using normal products we all have in our pantries. Her cookbooks are worth the cost just for the menu plan and grocery list you can Xerox and take with you.
Sorry you're sick. A crockpot [slo cooker] could be utilized for chili, chowder, ragout, soup or stew. Any casserole you care to eat can start with leftovers...just google.... cooks.com 'leftovers'
Depending on your energy level and the things you like to eat you could make...Quiche, Chow Mein, Tortillas, Chix [Mac'n Cheese + choice of meat/veg], Enchilladas, Hash, Meat Pie, London Broil, Mulliganawny, bread pudding, fajitas, paella pilaf, spanish rice, curry.