Quote:
Originally Posted by Radiance
I eat bread every day, about two loafs a week if you read my original post.
I am told they are very easy to clean. Maintenance costs, I guess similar to other kitchen appliances, you use it until it dies years later.
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Plus I will be able to do pizza and other goodies with it
I actually think it is a great idea.
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Yes, clean up is simple. Just the pan in which the bread bakes (or mixes if you pull it out for something else) and the little hook that mixes it. Really no maintenance cost at all. Sure it uses some electricity but likely a lot less than the oven.
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Steve
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Last edited by disneysteve : 09-23-2009 at 01:43 PM.
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