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Old 03-25-2009, 06:34 PM
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GREENBACK GREENBACK is offline
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I usually try to plan ahead and cook stuff and freeze the extra. I was mostly curious about this stuff. Kork, I'm well aware of the sodium content of a lot of these things. My family has a history of high BP and I watch what I eat for that reason. This would be a once in a great while convienence meal.
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