Someone shared this one with me to have a bread machine do the mixing, but I'm sure you could it by hand:
Basic pasta
All ingredients at room temperature (70-80 degrees F)
2 cups all-purpose flour
1 cup semolina flour
1 teaspoon salt
1 tablspoon olive oil or vegetable oil
7 ounces water
Measure all ingredients into bread pan. Select Dough setting. Press Start/stop and allowto mix 8-10 minutes and then press Start/Stop to cancel. Remove dough and roll out on lightly floured surface. Roll to 1/8 inch thickness. Dust with flour if dough is sticky. Cut into 1/8 inch strips for narrow noodles or 1/4 inch for medium noodles. Cook noodles in large pot of boiling water for 10-15 minutes. Drain in colander.
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