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Originally Posted by gakline
I recently purchased an exotic brand really cheap, and now I'm hooked on the good stuff. I don't think I can go back to Folgers.
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I've had success in stretching the good stuff out - making pots of pretty good coffee using 1 or 2 scoop of the exotic, really good brand, the rest the cheap stuff. Of course the cheap stuff has to be merely weak and nondescript, not actively bad.