Well, i made my first loaf Saturday!
It was a simple recipe... something like 1.4 cup water, 4 cups flour, pack of yeast and teaspoon of salt. Set it on the french bread cycle and set the timer so i'd be done saturday morning when we awoke and bam, there it was! It was sooooooo tastey too.. the crust was a wee tough, but i couldnt complain since it was such a simple recipe and my first ever time doing it. :-D im so happy with it!!!
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