When I straighten and clean my cupboards, I put items in the front that we have forgotten about and it's always a surprise when you open the doors.
I also like to have a day usually Friday, where we eat the leftovers from a few days. It makes the dinner interesting and you're not throwing away the extra food.
We also buy a gallon of milk and take half of it out and put it in a half-gallon milk jug and freeze it. You can do that with a gallon as well. You have to take some out because it expands. I freeze bread as well. Make sure that you double wrap it.
|