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Originally Posted by 34saving
I'm with PrincessPerky. If it goes bad you'll know! Just make sure you cook it throughly (Gee, I bet you never thought of that  ) BTW, sometimes with large quantities of ground beef I fry it all and put it in 1 or 2 pound bags in the freezer. Makes it easier when the time to use it comes and I never have to worry about freshness. |
That sounds like a good idea I think I might try that then there will be very little worry if it goes bad as much. The beef I had that I was questioning turned out pretty well I just scrapped off all til I got down to the pink and just made meat loaf with it and added veggitian beans, mushrooms for filling with extra bread crumbs. The kids liked it but my dh and his friend didn't.
